Monday, May 2, 2011

Funny Wedding Invitations Wording In Spanish

Cytisus scoparius 'Luna'

Common name: Retama black -
broom Retama

character is a perennial plant, Arbuckle Stiva very open, very branched, about 2 m high, which produces numerous stems erect, angular, thin, hard and very flexible.

inhabits much of western Asia as well as in mountainous and sunny Mediterranean and Central Europe where it grows naturally and outspoken. In many English towns it can be found naturalized. Is framed within the family Leguminosae.

The broom Retama is commonly known by the dedication and which was given once and that was used for making brooms resistant.



itself is a plant to grow outdoors, either directly in soil in low maintenance gardens or planted in large pots, indoors fails.
The branches are sparsely covered with leaves that fall are easy, consisting of three leaflets oval, barely two inches long. The leaves are do s types: unifoliate in the upper branches and trifoliate at rest.

The flowers arise singly or in pairs in the axils of the leaves are pea, characteristic of the whole family. Are symmetrical, with a large upper petal and two petals long and narrow on the sides like a wing. The bloom has a rich yellow color whose wings have white edges and the upper petal white tinged with yellow, it occurs from April to mid-summer.

The fruit is a pod elliptical and flat, with hairy margins, which blackens when ripe, each pod contains up to 10 yellow seeds.
This genus of plants have a highly branched root system that penetrates deep into the soil, this feature makes them excellent for dry, sandy soils. They thrive in ordinary garden soil sandy, not necessarily rich .


prefer sunny sites, which assure a beautiful bloom, while admitting the shade.
has good resistance to cold and drought.
is used in therapeutic applications, including treatment of the cardiovascular system. However, the components of the plant are highly toxic, so its use must always be under medical supervision and never as a home remedy, can cause symptoms of toxicity include nausea, vomiting, gastrointestinal pain etc.

is multiplied by seeds in spring and autumn after introducing them in hot water and keep them soak for a couple of days.




0 comments:

Post a Comment